Dominikanische Republik, Zorzal
Hibiscus Chili de Árbol
Hibiscus Chili de Árbol
- Floral, hibiscus, smoke, heat
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Description
Description
Delicate white chocolate made from cocoa butter from the Zorzal Reserve in the Dominican Republic reveals a refined, natural sweetness with notes of blossoms and honey.
The floral acidity of hibiscus adds brightness and freshness, while a swirl of 80% Nicaragua chocolate with Chili de Árbol brings depth, warmth – and a distinctive touch of heat.
A composition of contrasts that come together in perfect harmony – vibrant, bold, and unmistakably Zoe.
INGREDIENTS and Cocoa Content
INGREDIENTS and Cocoa Content
Cocoa butter (Peru), oat milk powder (gluten-free), raw cane sugar, cocoa nibs (Belize), black Darjeeling, Arabica coffee (Ethiopia), cinnamon, black pepper, cardamom, cloves, ginger powder. Certified organic.
Cocoa content: 40% minimum
ALLERGENS
ALLERGENS
Vegan, contains oats (gluten)
Weight and Nutritional Values
Weight and Nutritional Values
Weight: 60g
Ingredients per 100g = Energy 2445.5 kj / 587 kcal, Fat (of which saturated) 47.9 g (25.4 g), Carbohydrates (of which sugars) 45.5 g (23.7 g), Protein 3.7 g, Salt 0.10 g
Taste the origin
Dominikanische Republik
That's how it tastes
Dominikanische Republik, Zorzal
In the northeast of the Dominican Republic, among the green hills of the Cordillera Septentrional, lies the Reserva Zorzal – a unique nature reserve where 1,000 hectares of wild rainforest meet sustainable cocoa cultivation. Here, cocoa grows alongside tropical birds, rare plant species, and an extraordinary richness of biodiversity.
Zorzal is more than a cocoa-growing region – it is an ecological project. A portion of the land is intentionally left untouched to protect the habitat of the endemic Bicknell’s thrush. Farmers working within and around the reserve receive fair prices and support for implementing sustainable cultivation practices.
The cocoa from Zorzal reveals a smooth and vibrant flavor profile with delicate notes of dried fruit, honey, and hints of floral and spice. A unique origin where nature, craftsmanship, and responsibility come together in every bean.
